This is rustic wholegrain bread from
the area of Northern Germany. 100 % Rye makes this bread
also a great choice for people with a wheat Gluten allergy.
We kept the Rye kernels whole, to give it a hearty chew
and the fiber your body needs.
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All organic with organic rye meal - pumpernickel
flour, organic rye kernels, organic rye flour,
natural sourdough, fresh yeast, sea salt and caramel.
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